India has achieved a significant milestone in the global tea market, becoming the second largest tea exporter in the world, according to the latest data from the Indian Tea Board. In 2024, India exported 255 million kg of tea, surpassing Sri Lanka and securing its position behind Kenya, which has maintained its top rank.
The growth in India's tea exports was notable, with a 10% increase from 231.69 million kg in 2023. This represents the highest level of exports in a decade, despite uncertainties in the global market due to ongoing geopolitical tensions. The value of India's tea exports also saw a strong rise, increasing by 15% from Rs 6,161 crore in 2023 to Rs 7,111 crore in 2024.
A significant driver of this growth has been the rise in shipments to West Asia, particularly Iraq, which now accounts for 20% of India’s tea exports. Indian traders, who entered many West Asian markets after Sri Lanka faced crop shortages, have successfully maintained export volumes to these countries. Exports to Iraq are expected to reach 40-50 million kg this financial year.
India exports tea to over 25 countries, with major markets including the UAE, Iraq, Iran, Russia, the US, and the UK. Indian teas, particularly Assam, Darjeeling, and Nilgiri varieties, are renowned globally for their quality. Black tea makes up approximately 96% of India's total tea exports, with smaller quantities of regular tea, green tea, herbal tea, masala tea, and lemon tea also being shipped abroad.
Efforts to promote tea production, establish a distinct brand for Indian tea, and improve the welfare of families in the tea industry have contributed to India’s rising position in the global tea market. Assam Valley and Cachar in Assam, along with Dooars, Terai, and Darjeeling in West Bengal, remain the primary tea-producing regions in the country.
(This story is published from a syndicated feed)