Thursday, July 11, 2014

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South Goa

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Karnagaran is GFDC’s technical director

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Editorial

Save endangered Goan species

As the State squirms uneasily under raincoats and umbrellas, with rains gaining some momentum, after the threat of a dry monsoon, Goans usually rehash their dietary intake to strike off fish from the menu, and turn to a vegetarian diet. Topping the menu this season are wild mushrooms, traditionally known as ‘olmbim’.