The SGPDA retail fish market is facing increasing criticism due to the rampant dumping of chicken and fish waste, shells, and thermocol boxes in its vicinity. The accumulation of these refused items not only results in an unsightly environment but has also given rise to a pungent odour that pervades the market and its surroundings.
Footpaths, once intended for pedestrian use, are now cluttered with discarded thermocol boxes, shells, and chicken waste carelessly thrown into plastic bags. The burgeoning waste issue has extended its reach to the fields behind the SGPDA retail fish market, exacerbating concerns among residents and visitors alike.
The community insists that urgent measures be taken to maintain hygiene and cleanliness in the market area, emphasizing the importance of preserving the local environment for the well-being of all. Authorities are now urged to intervene swiftly, implement proper waste management strategies, and ensure the market area remains a clean and pleasant space for both traders and patrons.
